Homemade Chinese Fortune Cookies Recipe

Cookie Recipes, Cookies

December 29, 2022

Learn how to make your own traditional homemade fortune cookies with our easy to follow recipe. This homemade Chinese fortune cookies recipe is super simple and quick to prepare. These homemade fortune cookies are extremely crunchy and delicious.

For the best-tasting fortune cookies carefully follow our homemade Chinese fortune cookies recipe. We’ve all come across Chinese fortune cookies at some point in our lives, whether eating Chinese takeout or attending a party at a Chinese buffet restaurant, these ubiquitous half-mooned-shaped biscuits are given out to discover our fortune.

I’ve been making these traditional Chinese fortune cookies with my kids for a few years, they love the vanilla fortune cookies flavor, plus they are a lot of fun to make. To be honest, homemade fortune cookies taste a lot better than the free handout ones.

Giant Fortune Cookie Recipe

If you’re looking for a large or giant fortune cookie recipe, this is the best one. To make a large or giant fortune cookie with this recipe, you need to drop 1 1/2 tablespoons of batter and spread it to 6 inches in diameter to make large fortune cookies, or 2 tablespoons of batter spread to 8 inches in diameter to make giant fortune cookies.

This fortune cookie recipe uses oil or butter, if you want to can replace it with two tablespoons of water to make fat-free fortune cookies.

Let’s make these crunchy homemade Chinese fortune cookies!

Homemade Chinese Fortune Cookies Recipe – Baker Recipes (2)

Ingredients For Homemade Chinese Fortune Cookies

1 cup all purpose flour (120 grams)
4 large egg whites (120 grams)
1/4 teaspoon salt (1.2 grams)
1 cup sugar (200 grams)
2 tablespoons oil or melted butter (30 grams)
1 teaspoon vanilla extract (5 grams)
2 tablespoons water (30 grams)

How To Make Chinese Fortune Cookies?

Preheat the oven to 375 degrees, and line two baking sheets with parchment paper. Write your fortunes on 4-inch by 1 1/2 strips of paper.
Add the flour, salt, sugar, and cornstarch into a large bowl and whisk together. You can use a hand mixer or stand mixer with a paddle attachment and mix to combine.
In a separate bowl whip the egg whites and sugar until frothy using a whisk or mixing machine. Mix in the oil or melted butter, and vanilla extract and beat to combine.
Sift the flour and salt into the egg-white mixture, and mix with a spatula or beat until pasty consistency.
Add the water and mix until smooth. The batter will fall will ribbon consistency.
Drop a tablespoon of cookie batter on lined baking sheets and spread evenly into a 4-inch circle using the back of the spoon. Repeat separating each cookie about 3 inches apart. You can only bake 3 cookies at a time because they will set quickly after bake. This will allow you time to shape each fortune cookie.
Baking one cookie tray at a time for about 8-9 minutes or until lightly golden brown along the edges.
Remove the fortune cookies from the oven, carefully remove each cookie using a spatula and place the fortune message in the middle, then using the top lip of a cup, bend and fold the flat side of the cookie downward by bringing the two edges together creating the fortune cookie shape. Immediately place the fortune cookie with the ends down into a muffin pan to set.
Allow the fortune cookies to set for about 20 minutes.
Bake the second sheet of cookies and repeat the process.
Enjoy!

Homemade Fortune Cookies Recipe

I love homemade Chinese fortune cookies, not only are they fun to make, they're crunchy and delicious, and these ones are bursting with buttery vanilla flavor. Learn how to make your own traditional homemade fortune cookies with our easy to follow recipe which is quick and simple to prepare.

Print RecipePin Recipe

Prep Time 30 minutes mins

Cook Time 8 minutes mins

Total Time 38 minutes mins

Course Dessert, Snack

Cuisine Chinese

Ingredients

1 cup all purpose flour 120 grams
4 large egg whites 120 grams
1/4 teaspoon salt 1.2 grams
1 cup sugar 200 grams
2 tablespoons oil or melted butter 30 grams
1 teaspoon vanilla extract 5 grams
2 tablespoons water 30 grams

Instructions

Preheat the oven to 375 degrees, and line two baking sheets with parchment paper. Write your fortunes on 4-inch by 1 1/2 strips of paper.
Add the flour, salt, sugar, and cornstarch into a large bowl and whisk together. You can use a hand mixer or stand mixer with a paddle attachment and mix to combine.
In a separate bowl whip the egg whites and sugar until frothy using a whisk or mixing machine. Mix in the oil or melted butter, and vanilla extract and beat to combine.
Sift the flour and salt into the egg-white mixture, and mix with a spatula or beat until pasty consistency.
Add the water and mix until smooth. The batter will fall will ribbon consistency.
Drop a tablespoon of cookie batter on lined baking sheets and spread evenly into a 4-inch circle using the back of the spoon. Repeat separating each cookie about 3 inches apart. You can only bake 3 cookies at a time because they will set quickly after bake. This will allow you time to shape each fortune cookie.
Baking one cookie tray at a time for about 8-9 minutes or until lightly golden brown along the edges.
Remove the fortune cookies from the oven, carefully remove each cookie using a spatula and place the fortune message in the middle, then using the top lip of a cup, bend and fold the flat side of the cookie downward by bringing the two edges together creating the fortune cookie shape. Immediately place the fortune cookie with the ends down into a muffin pan to set.
Allow the fortune cookies to set for about 20 minutes.
Bake the second sheet of cookies and repeat the process.
Enjoy!

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Homemade Chinese Fortune Cookies Recipe – Baker Recipes (2024)

FAQs

What gives fortune cookies their taste? ›

The Making of Fortune Cookies

The basic components include flour, sugar, water, and vegetable oil, which form the cookie's crisp and light texture. Some recipes also call for a small amount of almond or vanilla extract to enhance flavour.

Why are my fortune cookies soft? ›

Why are my cookies soft? If you spread the cookie batter too thick the cookies will take longer to bake, and the edges will brown quicker. The centre of the cookie will be soft, while the edges are crunchy. The solution is to spread the batter thinner!

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How did Chinese Americans start making fortune cookies? ›

The Chinese immigrant, David Jung, who founded the Hong Kong Noodle Company while living in Los Angeles, invented the cookie in 1918. Concerned about the poor people he saw wandering near his shop, he created the cookie and passed them out free on the streets.

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What are the ingredients in garden fortune cookies? ›

Wheat Flour, Sugar, Butter (Milk), Egg, Leavening / Raising Agent (diphosphates (E450), sodium carbonates (E500)), Colour (carotene (E160a)) (contains antioxidant (sodium ascorbate (E301), a -tocopherol (E307)), thickener (gum arabic (E414)), anticaking agent (silicon dioxide (E551))).

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Is fortune cookie healthy or unhealthy? ›

The edible portion of a fortune cookie contains approximately 20 calories in an 8-ounce serving, according to Panda Express. Although the calorie count is not huge, you also forgo consuming a healthy food — fortune cookies offer little to no nutritional value.

Are fortune cookies made with honey? ›

In the bowl of a stand mixer, beat the butter, honey, sesame oil, vanilla extract, almond extract and salt, on medium speed, until light and fluffy. Add the powdered sugar and flour and mix on slow speed until smooth, scraping the bowl at least once.

What do they put in fortune cookies? ›

A fortune cookie is a crisp and sugary cookie wafer made from flour, sugar, vanilla, and sesame seed oil with a piece of paper inside, a "fortune", an aphorism, or a vague prophecy.

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What are the rules for eating fortune cookies? ›

THE instructions on the red wrapper are very explicit: (1) Open the packaging. (2) Use both hands to break open the fortune cookie. (3) Retrieve and read the fortune. (4) Eat the cookie.

How long can you store homemade fortune cookies? ›

Store the homemade fortune cookies in a Ziploc bag or an airtight container for up to 3 months. They can last longer but heat and humidity may cause the shelf life to shorten. So store them in a cool, dry place.

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Can a fortune cookie go bad? ›

A fortune cookie, is a fortune cookie, is a fortune cookie. At least when it comes to shelf life. They are considered a non-perishable food & although some fortune cookie companies claim their cookies will stay fresh for 6 or 8 months, I say you should... Q.

Are Chinese fortune cookies healthy? ›

A cookie may have sugar varying from 0–3 g, between 2–8 mg of sodium, and may have significant (compared to their size) amounts of iron or protein. The small size means they have little overall nutritional value.

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How do they get fortunes inside cookies? ›

Answer. The cookies are baked as flat circles. After they are removed from the oven, slips of paper are folded inside while the cookies are still warm and flexible. As the fortune cookies cool, they harden into shape.

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Why are fortune cookies served at Chinese restaurants if they aren t Chinese? ›

The modern American fortune cookie seems to have made the cultural leap from Japan to China around World War II for various reasons. By then both Japanese and Chinese restaurants were serving them in San Francisco and Los Angeles — with the rising popularity, Japanese purveyors often sold them to Chinese restaurants.

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How long do Chinese fortune cookies last? ›

Like most edible things, indeed like most of the good things in life, fortune cookies are “perishable”. Fortune cookies will keep for a longer period of time if individually wrapped and kept in a sealed tin, and probably would taste kindof okay after a year or more if kept dry and cool.